Laboratorio de cacao bean-to-bar creando productos endulzados con dátiles sin azúcares añadidos

At Kaicao, we sweeten our bean-to-bar products exclusively with dates and control every step of the production.

At our Cacao Lab and Store, in the heart of Madrid, we welcome people to taste, experience and learn from our daily discoveries and we share our knowledge to spread the real meaning of cacao through our weekly Lab Tours.